What else can be said about one of the old favorites– Banana-Strawberry Jam?!
It would be great on a slice of our homemade Honey Wheat Bread– toasted or untoasted. Lather on some butter and then top it off with a thick layer of our Banana-Strawberry Jam. The “kidders” will love it for breakfast or just a snack.
Both the jam and the bread are made locally at Hershberger Farm & Bakery, in Millersburg.